Herbal medicine has been around for just about as long as there have been people on planet Earth. Nomadic groups of people following herd movements and fishing along the coasts gathered plants along the way. Some were eaten right away, some were saved for future use. Although the exact process is unknown. It is likely that most groups had at least one person who was knowledgeable about the healing properties of herbs and other plants.
The knowledge was probably handed down from generation to generation and expanded upon as new plants were encountered. From what we know of ancient texts and traditions still used today by native people throughout the world, the original healers tested the new plants on themselves, before offering it to others in the tribe.
They noted taste, whether it was suitable as a food source or if it could have medicinal value. Side effects were also noted.
Today, herbs and other plants are categorized according to their uses. Some plants are simply food sources. Some have only medicinal value. Some fall into both categories. And, finally there are plants that are poisonous and should be used with great caution, if at all.
Next: Defining Complementary and Alternative Medicine
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